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La Cucina Hampden
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Banquet & Catering

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Banquet & Catering

La Cucina di Hampden House Catering

We offer two private dining spaces at any time, and the main dining room can host a
daytime function as well.

Facility Capacity

The Garden Room accommodates up to 44 guests, contingent upon menu selection.

Main Dining Room for daytime functions accommodates 70 guests.

The Greenhouse Banquet Facility accommodates 100 guests.

Off site catering available as well.

 

Food and Beverage Minimum, Deposits and Payment

There is a 25 person minimum for the buffet options.

There is a 40 person minimum to book the Greenhouse Banquet Facility.

All "no show" guests under the minimum person count will be charged in full as "unmet minimum".

A non-refundable deposit of $150 is required to book the main dining room or the private dining room.

A non-refundable deposit of $350 is required to book The Greenhouse Banquet Facility. This $350 is the "room charge" for renting the space.

Cancellations within 72 hours will require an additional fee of $150. A cancellation within 24 hours or a "no show" will result in a charge for the full guarantee on the room.

There is a $1.50 per person charge for bringing in your own dessert.

Menu's must be finalized within 14 days of the function and cannot be modified within 7 days of the function.

Children under 8 years old will be charged $5 per person for buffets

All price packages do not include 6.25% food tax and 20% gratuity.

Free Parking is available for both the restaurant and The Greenhouse.

 

Prices and menu subject to change at any time.

Hors D'oeuvres

~ Priced per dozen. Available as stationary or passed ~

Prosciutto Wrapped Asparagus ~ $11

roasted garlic aioli

Caprese Skewer~ $10

cherry tomato, fresh mozzarella, basil, aged balsamic

Yellowfin Tuna ~ $13

crispy wonton, miso vinaigrette, scallion

Tempura Portabella~ $10

chipotle aioli

Smoked Scottish Salmon~ $11

sweet potato latke, crème fraiche, caviar

Korean BBQ Pork~ $11

kimchi zucchini

Sweet Pea Cheese Farms Goat Cheese~ $9

crostini, roasted garlic, balsamic shallot

Buffalo Cauliflower~ $9

buttermilk fried, bleu cheese

Yellowfin Tuna Poke~ $13

pineapple, sesame, coconut

Lobster "Roll"~ $13

brioche, butter lettuce

Crispy Rock Shrimp ~ $12

sweet chili sauce, chives

Moroccan Spiced Lamb Lollipop ~ $12

harissa aioli

Brie Phyllo Cup~ $9

fresh blackberry

Scallops and Bacon~ $12

slab bacon, maple dijon glaze

Duck Confit Crostini~ $12

fig jam, Danish bleu cheese

Lobster Mac and Cheese~ $13

 phyllo cup

Braised Short Rib~ $11

crispy potato skin, aged cheddar

Baltimore Style Shrimp ~ $12

old bay, whole grain mustard aioli

Mini Meatballs~ $11

veal, pork and beef blend, marinara, parmesan

Gorgonzola Steak Crostini ~ $12

balsamic onion jam, gorgonzola dolce

Arancini~ $9

prosciutto, mozzarella, sundried tomato aioli

Mini Crab Cakes~ $12

lemon basil aioli, micro greens

Crispy Hoisin BBQ Chicken~ $11

sesame, scallions

Appetizer Additions (Cold Stationary Appetizer Platters)

Small serves 15-20, Large serves 25-30

Colossal Shrimp Cocktail ~ $70/$100

horseradish cocktail sauce, lemon

Shrimp Available by the Piece ~ $3.50 ea

Artisan Cheese Plate ~ $55/$80

selection of cheese, fresh fruit, crackers

Crudite Platter ~ $40/$55

fresh seasonal vegetables and dips

Antipasto ~ $60/$95

cured meats, marinated vegetables, olives, cheese

Appetizer Additions (Hot Stationary Platters)

Small serves 10-12, Large serves 18-20

Fried Calamari ~ $25/$45

marinara sauce

La Cucina Foccacia ~ $22/$35

house made focaccia garlic bread gorgonzola fondue

Sicilian Wings ~ $24/$44

rosemary, caramelized onions, parmesan

Crispy Chicken Wings ~ $24/$44

buffalo or BBQ, bleu cheese, celery

Brunch Buffet Choices (Standard Menu)

($15 per person)

- additional entrée choices $2.50 per person
- additional meat option for $2 per person

Scrambled Eggs or Baked Spinach and Tomato Frittata

French Toast or Buttermilk Pancakes

Breakfast Sausage or Applewood Smoked Bacon

Home Fries

Assorted Breakfast Pastries or Fresh Fruit

Fresh Squeezed Orange Juice

Coffee and Tea

Brunch Buffet Choices (Deluxe Brunch Menu)

$19 per person

Scrambled Eggs or Baked Spinach and Tomato Frittata

French Toast or Buttermilk Pancakes

Breakfast Sausage or Applewood Smoked Bacon

Home Fries Assorted

Breakfast Pastries or Fresh Fruit

Maple Glazed Roasted Ham

Lemon Herb Salmon

cedar roasted salmon, lemon, fresh herbs

or

Chicken Francaise

capers, lemon, white wine butter sauce, spaghetti


Fresh Squeezed Orange Juice

Coffee and Tea

Lunch Buffet Options (Standard Menu)

$19 per person

Fresh Baked Rolls, Coffee and Tea Included

Choice of 2 Entrees – Add extra entrée additional $4 per person

Rigatoni Bolognese

veal, pork, beef, san marzano tomato, rigatoni

Chicken Francaise

capers, lemon, white wine butter sauce, spaghetti

Chicken Parmesan

san marzano tomato sauce, mozzarella, penne

Chicken Marsala

mushrooms, prosciutto, marsala wine sauce

Pasta Primavera

fresh seasonal vegetables, tomatoes, basil, mozzarella

Mike C's Meatballs

san marzano tomato sauce, spaghetti, parmesan cheese

Sausage and Peppers

sweet Italian sausage, peppers, onions

New England Baked Cod

ritz cracker crusted, white wine, butter

Meat Lasagna

sausage, beef, san marzano tomato sauce, ricotta,mozzarella

Eggplant Parmesan

thinly sliced eggplant, mozzarella, ricotta, san marzano tomato sauce


Choice of 2 Sides – Add extra side additional $2 per person

Rosemary Roasted Yukon Gold Potatoes

Citrus and Herb Rice

Roasted or Grilled Seasonal Vegetables

Baked Mac and Cheese


Choice of 1 Salad

Garden Salad

mixed baby greens, cucumber, tomato

Classic Caesar

hearts of romaine, garlic croutons, parmesan


Deluxe Lunch Menu

Per Person $23

Fresh Baked Rolls, Coffee and Tea Included

Choice of 2 Entrees – Add extra entrée additional $4 per person

Rigatoni Bolognese

veal, pork, beef, san marzano tomato, rigatoni

Chicken Francaise

capers, lemon, white wine butter sauce, linguine

Chicken Parmesan

san marzano tomato sauce, mozzarella, penne

Chicken Marsala

mushrooms, prosciutto, marsala wine sauce

Pasta Primavera

fresh seasonal vegetables, tomatoes, basil, mozzarella

Mike C's Meatballs

san marzano tomato sauce, spaghetti, parmesan cheese

Sausage and Peppers

sweet Italian sausage, peppers, onions

New England Baked Cod

ritz cracker crusted, white wine, butter

Meat Lasagna

sausage, beef, san marzano tomato sauce, ricotta,mozzarella

Eggplant Parmesan

thinly sliced eggplant, mozzarella, ricotta, san marzano tomato sauce


Choice of 2 Sides – Add extra side additional $2 per person

Rosemary Roasted Yukon Gold Potatoes

Citrus and Herb Rice

Roasted or Grilled Seasonal Vegetables

Baked Mac and Cheese


Choice of 1 Salad

Garden Salad

mixed baby greens, cucumber, tomato

Classic Caesar

hearts of romaine, garlic croutons, parmesan

Dinner Menu Buffet Options (Standard Menu)

Choose between Standard or Deluxe

Standard Menu $26 per person

Choice of 2 Entrees - Add an extra entrée for additional $4.50 per person

Rigatoni Bolognese

veal, pork, beef, san marzano tomato, rigatoni

Chicken Francaise

capers, lemon, white wine butter sauce, linguine

Chicken Parmesan

san marzano tomato sauce, mozzarella, penne

Chicken Marsala

mushrooms, prosciutto, marsala wine sauce

Pasta Primavera

fresh seasonal vegetables, tomatoes, basil, fresh mozzarella

Mike C's Meatballs

san marzano tomato sauce, spaghetti, parmesan cheese

Sausage and Peppers

sweet Italian sausage, peppers, onions

New England Baked Cod

ritz cracker crusted, white wine, butter

Meat Lasagna

sausage, beef, san marzano tomato sauce, ricotta, mozzarella

Eggplant Parmesan

thinly sliced eggplant, mozzarella, ricotta, san marzano tomato sauce


Choice of 2 Sides  - Add an additional side for $2.50 per person

Rosemary Roasted Yukon Gold Potatoes

Citrus and Herb Rice

Baked Mac and Cheese

Roasted Seasonal Vegetables


Choice of 1 Salad

Garden Salad

mixed baby greens, cucumber, tomato

Classic Caesar

hearts of romaine, garlic croutons, parmesan

Dinner Menu Buffet Options (Deluxe Menu)

$28 per person

Choice of 2 Entrees - Add an extra entrée for additional $4.50 per person

Slow Roasted Beef Sirloin

wild mushroom madeira sauce

Lemon Herb Salmon

cedar roasted salmon, lemon, fresh herbs

Shrimp Scampi

caper, garlic, white wine butter sauce, parsley, spaghetti

Marinated Tenderloin Tips

cabernet demi

Roasted Pork Loin

garlic herb crust, rosemary jus

Rigatoni Bolognese

veal, pork, beef, san marzano tomato, rigatoni

Chicken Francaise

capers, lemon, white wine butter sauce, linguine

Chicken Parmesan

san marzano tomato sauce, mozzarella, penne

Chicken Marsala

mushrooms, prosciutto, marsala wine sauce

Pasta Primavera

fresh seasonal vegetables, tomatoes, basil, mozzarella

Mike C's Meatballs

san marzano tomato sauce, spaghetti, parmesan cheese

Sausage and Peppers

sweet Italian sausage, peppers, onions

New England Baked Cod

ritz cracker crusted, white wine, butter

Meat Lasagna

sausage, beef, san marzano tomato sauce, ricotta, mozzarella

Eggplant Parmesan

thinly sliced eggplant, mozzarella, ricotta, san marzano tomato sauce


Choice of 2 Sides – Add an additional side for $2.50 per person

Rosemary Roasted Yukon Gold Potatoes

Citrus and Herb Rice

Baked Mac and Cheese

Roasted Seasonal Vegetables


Choice of 1 Salad

Garden Salad

mixed baby greens, cucumber, tomato

Classic Caesar

hearts of romaine, garlic croutons, parmesan

Lunch Menu Plated Private Dining

$20 per person

Choice of 2 Salads

Insalata Mista

organic mixed baby greens, roasted red peppers, grape tomatoes, kalamata olives, roasted

garlic, asiago cheese, lemon balsamic vinaigrette

Classic Caesar

tender hearts of romaine, garlic croutons, parmesan cheese, creamy caesar dressing

Wedge Salad

iceberg lettuce, bleu cheese dressing, grape tomatoes, applewood smoked bacon


Choice of 3 Entrees

Chicken Francaise

white wine butter sauce, capers, lemon, yukon gold mashed potatoes, asparagus

Rigatoni Bolognese

ground veal, beef, pork and sausage, san marzano tomato sauce

Chicken Parmesan

san marzano tomato sauce, mozzarella cheese, rigatoni pasta

Faroe Islands Salmon

farro, asparagus, grilled sweet peppers, tuscan kale, tomato gastrique

Crazy Alfredo

chicken, sweet Italian sausage, soppresatta, roasted peppers

spicy red wine alfredo sauce, fettucine pasta

Chicken Caesar Salad

grilled chicken, hearts of romaine, garlic croutons, parmesan, creamy caesar dressing

Chicken Insalata Mista

grilled chicken, baby greens, tomatoes, roasted garlic, roasted peppers,

asiago cheese, lemon balsamic vinaigrette

Dinner Menu Plated Private Dining

First Tier Plated

$36 per person, tax and gratuity not included

Choice of 2 Salads

Insalata Mista

organic mixed baby greens, roasted red peppers, grape tomatoes, kalamata olives, roasted

garlic, asiago cheese, lemon balsamic vinaigrette

Classic Caesar

tender hearts of romaine, garlic croutons, parmesan cheese, creamy caesar dressing

Wedge Salad

iceberg lettuce, bleu cheese dressing, grape tomatoes, applewood smoked bacon


Choice of 2 Entrees

Faroe Islands Salmon

crispy sweet potato cakes, butternut squash, roasted cauliflower,

spinach, apple cider butter sauce

Chicken Francaise

white wine butter sauce, capers, lemon, yukon gold mashed potatoes, asparagus

Rigatoni Bolognese

ground veal, beef, pork and sausage, san marzano tomato sauce


Choice of 2 Desserts

Molten Chocolate Cake

whipped cream, caramel sauce

Vanilla Bean Crème Brulee caramelized sugar crust




Tier 2 Plated Menu

$46 per person, tax and gratuity not included

Choice of 2 Appetizers

Calamari Fritti

breaded and fried, marinara sauce

La Cucina Foccacia

house-made garlic focaccia bread, roasted garlic butter, gorgonzola fondue

Crispy Chicken Wings

barbecue sauce, celery, bleu cheese dressing


Choice of 2 Salads

Insalata Mista

organic mixed baby greens, roasted red peppers, grape tomatoes, kalamata olives, roasted garlic,

asiago cheese, lemon balsamic vinaigrette

Classic Caesar

tender hearts of romaine, garlic croutons, parmesan cheese, creamy caesar dressing

Wedge Salad

iceberg lettuce, bleu cheese dressing, grape tomatoes, applewood smoked bacon


Choice of 3 Entrees

Faroe Islands Salmon

crispy sweet potato cakes, butternut squash, roasted cauliflower, spinach, apple cider butter sauce

Chicken Francaise

white wine butter sauce, capers, lemon, yukon gold mashed potatoes, asparagus

Rigatoni Bolognese

ground veal, beef, pork and sausage, san marzano tomato sauce

Grilled New York Strip Steak

yukon gold mashed potatoes, asparagus


Choice of 2 Desserts

Molten Chocolate Cake 

whipped cream, caramel sauce

Vanilla Bean Crème Brulee

caramelized sugar crust




Tier 3 Plated Menu

$56 per person, tax and gratuity not included

 Choice of 3 Appetizers

Calamari Fritti

breaded and fried, marinara sauce

La Cucina Foccacia

house-made garlic focaccia bread, roasted garlic butter, gorgonzola fondue

Crispy Chicken Wings

barbecue sauce, celery, bleu cheese dressing

Crab Cakes

arugula, radicchio and fennel salad, green olive vinaigrette


Choice of 2 Salads

Insalata Mista

organic mixed baby greens, roasted red peppers, grape tomatoes, kalamata olives, roasted garlic,

asiago cheese, lemon balsamic vinaigrette

Classic Caesar

tender hearts of romaine, garlic croutons, parmesan cheese, creamy caesar dressing

Wedge Salad

iceberg lettuce, bleu cheese dressing, grape tomatoes, applewood smoked bacon


Choice of 3 Entrees

Faroe Islands Salmon

crispy sweet potato cakes, butternut squash, roasted cauliflower, spinach, apple cider butter sauce

Chicken Francaise

white wine butter sauce, capers, lemon, yukon gold mashed potatoes, asparagus

Rigatoni Bolognese

ground veal, beef, pork and sausage, san marzano tomato sauce

Grilled New York Strip Steak

yukon gold mashed potatoes, asparagus

Bistecca a la Cucina

grilled filet mignon, warm spinach salad, slow roasted tomato,

grilled asparagus, roasted garlic butter

Pan Seared Sea Scallops

leeks, pancetta, farro, dried cranberries, roasted honeycrisp apples, cranberry vinaigrette


Choice of 2 Desserts

Molten Chocolate Cake

whipped cream, caramel sauce

Vanilla Bean Crème Brulee

caramelized sugar crust

Off Premise/Pick Up

Small serves 10-15 people, Large serves 20-25 people.

Please specify if you would like your food hot or cold for pickup.

The food on this page is not available for The Greenhouse Banquet Facility

Rigatoni Bolognese – small $45/ large $85

Cheese Lasagna – small $40 / large $75

Meat Lasagna – small $45 / large $85

Sausage and Peppers – small $50 / large $95

Penne Broccoli Alfredo – small $40 / large $75

add chicken - small $50 / large $90

Baked Mac and Cheese – small $40 / large $75

Crazy Alfredo – small $60 / large $110

Chicken Francaise – small $55 / large $100

Chicken Marsala – small $55 / large $100

Mike C's Meatballs – small $50 / large $90

BBQ or Buffalo Chicken Wings – small $55 / large $100

Grilled Marinated Vegetables – small $40 / large $70

Seasonal Roasted Vegetables – small $40 / large $70

Yukon Gold Mashed Potatoes – small $35 / large $65

Rosemary Roasted Potatoes – small $35 / large $65

Roasted Cauliflower – small $35 / large $65

Citrus and Toasted Almond Rice – small $30 / large $55

Eggplant Parmesan – small $45 / large $85

Mixed Green Salad – small $25 / large $45

Caesar Salad – small $30 / large $50

Caprese Salad (seasonal) – small $45 / large $80

Tortellini Salad – small $40 / large $75

Mediterranean Pasta Salad – small $40 / large $75

Green Bean Salad – small $38 / large $75

Potato Salad – small $35 / large $65

Grilled Corn and Black Bean Salad – small $35 / large $65

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