Available 2:30 to close Tuesday through Sunday

CRAB CAKES $10-
Pan seared to a golden crisp, arugula citrus salad, roasted red pepper remoulade & citrus

EGG PLANT TOWER $9-
Layers of fried eggplant, beefsteak tomatoes, buffalo mozzarella, basil pesto, fresh tomato salsa

SWEET POTATO FRIES $8-
Served with roasted garlic, parsley dipping sauce

SHRIMP COCKTAIL $2.95 each

CALAMARI FRITTI $9-
Breaded, fried with garlic marinara or garlic and cherry poppers or sweet and sour

BLACKENED SCALLOPS $10-
Cajun seasoned, roasted corn salsa, sweet mango sauce

CHICKEN TENDERS $7-
Fresh battered, served honey buffalo style, blue cheese

LA CUCINA FRIED CAMEMBERT $9-
Lightly breaded, cranberry chutney & spicey Dijon dipping sauce

ARTICHOKE FRANCAISE $8-
Artichoke hearts lightly battered in a white wine, lemon, and butter parmesan cheese sauce

P.E.I. MUSSELS $9-
Fra Diavlo style or Bianco style

CLASSIC CAESAR or FIELD GREENS SALAD
Large $8   Small $5.50   Add grilled chicken $3- / grilled shrimp $2.95 per